Mimi Goodies – Cooking healthy

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    Browsing Posts tagged Coconut


    Payasam is a very popular South Indian dessert that is a more fluid version of a pudding. Chef at the athithi Hotel in Pondicherry makes an exotic Payasam with Tender Coconut.


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    Soapmaker Indochine finds Penang conducive for business
    MALAYSIA’S potential of turning into a preferred export site for hand-made soaps is being explored by an expatriate couple who are tapping into home-grown resources like coconut and palm oil for their natural and chemical-free products. Penang-based Indochine Natural Sdn Bhd, which is operating under Fair Trade principles, has also been helping low-income suppliers in Penang achieve a …

    Read more on Business Times


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    This blissful, Indian inspired raw food recipe features Luna & Larry’s Coconut Bliss, fresh mango, probiotic beverage, Rejuvelac, and a pinch of cardamom for that Indian flair. You will certainly fall in love with this tasty treat. Visit www.dianastobo.com for more raw food recipes, advice on raw food diets & much more.


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    www.freecoconutrecipes.com We are often asked at Tropical Traditions why we do not sell any packaged coconut milks. The answer is that we have never found a packaged coconut milk that meets our high standards. It is a processed product, and freshly made coconut milk will separate and spoil quite easily. The water is heavier than the natural coconut oil, so the water sinks to the bottom and the oil tends to float on top after leaving it sit for a while. Commercially packaged coconut milks must add stabilizers to keep the product from separating, and often these stabilizers are in such a small quantities that they are not listed as ingredients on the labels. It could be soy lecithin, or something like guar gum which can cause problems for people who are gluten intolerant. The product then needs to be packaged in air-tight containers to preserve it, and this is often done in metal cans that have aluminum inside, and potentially Bisphenol A (BPA). Since canned coconut milks are over 90% water, you have to be concerned about the source of water that was used in packaging as well. The best coconut milk is one you make fresh yourself! Since most people reading this probably do not live in tropical places where you have access to fresh coconuts, the best way to make fresh coconut milk is from a high quality organic dried coconut that is not treated with sulfites and is not sweetened. If you live in a non-tropical climate and see fresh coconuts in your local grocery store, its a

    • Coconutreat Organic Virgin Coconut oil is of the highest quality, not expeller pressed like cheaper oils
    • Our oil is low moisture and the highest in Lauric acid (over 53%) giving it amazing health properties
    • Completely unrefined. and pure you will love the natural aroma and flavor
    • Our oil is a white solid below 76 degrees and a clear liquid above 76 degrees
    • Coconut oil is one of the most stable oils and is highly resistant to rancidity

    Product Description
    Research and clinical observation have shown that medium-chain fatty acids, like those found in coconut oil, may help prevent and treat a wide range of diseases.

    At least three tablespoons or more a day:

    * Prevent heart disease, high blood pressure, atherosclerosis, and stroke.
    * Prevent diabetes and relieve the symptoms and risks associated with the disease.
    * Support the development of strong bones and teeth.
    * Protect against osteoporosis.
    * Promote loss … More >>

    Coconutreat Certified Organic Extra Virgin Coconut Oil 32 Oz.

    Aloha Nu Certified Organic, Kosher Shredded Coconut, 8-Ounce Bags